Jaylin Staunton Honored With the Recognized Young Dietitian of the Year Award From Pennsylvania Academy of Nutrition and Dietetics

Jaylin Staunton, MS, RD, LDN, CNSC, Lead Clinical Dietitian Specialist at Fox Chase Cancer Center
Jaylin Staunton, MS, RD, LDN, CNSC, Lead Clinical Dietitian Specialist at Fox Chase Cancer Center

PHILADELPHIA (May 5, 2025) — Jaylin Staunton, MS, RD, LDN, CNSC, Lead Clinical Dietitian Specialist at Fox Chase Cancer Center, was awarded the Recognized Young Dietitian of the Year Award by the Pennsylvania Academy of Nutrition and Dietetics. 

“Receiving this award is an incredible honor and truly humbling,” said Staunton. “I am grateful for the opportunity to make a positive impact on the lives of those in our care, and I look forward to continuing my work to make a meaningful difference for our patients and their families.”

The award recognizes dietitians who have demonstrated skills necessary to be a leader and innovator and who have made a high-level impact on the profession of dietetics at a young age. It is granted by the Academy of Nutrition and Dietetics — the world’s largest organization of food and nutrition professionals — and its affiliates, including the Pennsylvania Academy of Nutrition and Dietetics, to foster leadership within the profession.

“I am privileged to work with a dedicated interprofessional team at Fox Chase Cancer Center to assist patients whose courage and resilience inspire me every day,” Staunton said. “This award is not only a reflection of my efforts but also a celebration of the collective efforts of my colleagues and the Fox Chase community.”

In her role at Fox Chase, Staunton focuses on ethical feeding practices for patients with cancer. She founded and is Chair of the Ethical Feeding Task Force, which she believes is one of the first of its kind. The purpose of the task force is ensuring ethical administration of intravenous, also known as parenteral, nutrition for oncology patients, particularly at the end of life. She currently manages intravenous nutrition orders for all oncology patients at Fox Chase and educates providers on end-of-life nutrition care and support.

Staunton also serves as Lead Clinical Preceptor for Fox Chase and Temple University Hospital - Jeanes Campus, a position she has held since 2019. This role involves overseeing all dietetic interns as they complete their clinical nutrition rotations.

Staunton is a member of Fox Chase’s Nutrition Steering Committee, Medical Ethics Committee, and Pharmacy and Therapeutics Committee, and she currently serves as the Chair-Elect for the International Clinical Ethics Section of the American Society for Parenteral and Enteral Nutrition.

In recent years, she has been awarded funding for research on the use of indirect calorimetry versus weight-based equations to dose parenteral nutrition and has presented on the topics of nutrition support and ethics at several local and national conferences.
 

Fox Chase Cancer Center (Fox Chase), which includes the Institute for Cancer Research and the American Oncologic Hospital and is a part of Temple Health, is one of the leading comprehensive cancer centers in the United States. Founded in 1904 in Philadelphia as one of the nation’s first cancer hospitals, Fox Chase was also among the first institutions to be designated a National Cancer Institute Comprehensive Cancer Center in 1974. Fox Chase is also one of just 10 members of the Alliance of Dedicated Cancer Centers. Fox Chase researchers have won the highest awards in their fields, including two Nobel Prizes. Fox Chase physicians are also routinely recognized in national rankings, and the Center’s nursing program has received the Magnet recognition for excellence six consecutive times. Today, Fox Chase conducts a broad array of nationally competitive basic, translational, and clinical research, with special programs in cancer prevention, detection, survivorship, and community outreach. It is the policy of Fox Chase Cancer Center that there shall be no exclusion from, or participation in, and no one denied the benefits of, the delivery of quality medical care on the basis of race, ethnicity, religion, sexual orientation, gender, gender identity/expression, disability, age, ancestry, color, national origin, physical ability, level of education, or source of payment.

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